Norohy is an ethical sourcing company, a platform for linking up talent and a discoverer of inspired creations that showcases this outstanding ingredient, from its world-best terroirs to its most delicious culinary iterations. Thanks to our commitments and fine selection of ingredients, we can guarantee cooks, pastry chefs and restaurateurs high quality, ethical vanilla beans, for a better vanilla industry.

Vanilla Beans

It is on the islands of Madagascar and Tahiti that we harvest and process our vanilla pods. These terroirs have been carefully selected because they produce some of the best vanilla in the world. In their perfectly warm, humid climate, the vanilla plants grow and thrive to offer us quality produce. To honor our commitments to transparency and traceability, we rely on teaching, on-the-ground knowledge and certifications wherever we can so that we have a positive impact on the environment and the development of both local communities and their unique skills.

TAHITI GOUSSE norohy
TAHITIAN VANILLA BEANS

French Polynesia's "black gold"

products derived from Vanilla
OUR PRODUCTS DERIVED FROM VANILLA

No caramel or flavour enhancer, Made with Madagascan vanilla beans, Organic certified products, Tested and approved by chefs !

Where can I find Norohy ?

Whether you’re a professional or home cook, this is the best way to find Norohy products. Are you a chef or restaurateur, in France or abroad, looking to use our products? Are you a home cook who would like to use the same vanilla as chefs do? It’s never been easier to get your hands on our vanilla online or via our partner retailers!

Kit boutique gousses vanille norohy