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Cocoa butter, vanilla bean powder, vanilla concentrate and finally exhausted vanilla seeds.
TADOKA is an innovation that facilitates the use of vanilla in your recipes. This flavor concentrate is a new form of vanilla. Other forms exist, such as vanilla extract, VANIFUSION vanilla paste, vanilla powder... NOROHY has now invented solid vanilla in single-dose form, ready to melt or grate. So it was with the help of chefs who are passionate about vanilla that we worked on a number of ideas. The aim was to find the perfect aromatic balance between the Planifolia and Tahitensis vanilla varieties. Their feedback was unanimous! The ease with which they could be used in recipes, without compromising on taste, won them all over. We also created an innovative and iconic form for this innovation: that of a precious object with many facets. TADOKA takes the form of a cut stone, revealing the best of itself.
TADOKA contains ONLY vanilla (powder, beans, vanilla concentrate) and cocoa butter. So no enhancers, texturizers or flavourings are added… not even sugar! TADOKA, just the right amount of NOROHY vanilla is :
- vanilla concentrate with powerful, round, vanilla-like aromas;
- Planifolia vanilla beans and Tahitensis powder for floral and aniseed notes;
- but also exhausted vanilla seeds for a gourmet visual touch to your creations;
- and cocoa butter for rapid melting.
TADOKA comes from [TADA]: “right proportions” in Malagasy. [AUKA] TADOKA, on the other hand, comes from Papuan and means “easy”. These two linguistic elements perfectly describe the concept of this product and evoke the two vanilla origins combined in TADOKA.
One dose is enough to intensely perfume any of your recipes. It’s very easy to use: just melt it (hot) or grate it (cold). You don’t need to do a thing to add it to your recipe…
You also save yourself the trouble of measuring: no need to weigh or even measure…!
Just the right amount of vanilla is perfect for flavouring your homemade creams, mousses, ganaches or ice creams.
Last but not least, TADOKA contains no sugar… So you can create astonishing combinations in your desserts and savoury dishes. Marry vanilla with seafood, white meats and fish. Surprise your loved ones with these unusual harmonies!
Scenting your recipes with TADOKA requires no technical skill. All you need to do is add one dose per kilo of preparation, or two for greater intensity. No need to split, scrape or infuse vanilla beans… for an even richer aromatic palette.
TADOKA is a French innovation… so it’s made in France! Our teams also package these intensely vanilla-flavored nuggets in 10g sachets.
